Baird and Dewar Silvestra Oak-Aged Dry Cider Can


Availability: In stock



Our Silvestra is a Spanish-style dry cider, also barrel-aged and can-conditioned with a brighter acidity, less ‘funk’, and more ‘zing’ than our Farmhouse. It is a blend using some of the same barrels as the the Farmhouse, but also a higher component of Newtown Pippin, as well as Dolgo, Gravenstein, and several other high-acid, green-skinned heirloom varieties