Handpicked / old vine / naturally fermented in locally sourced NOVUM amphora for 10 months and finished in stainless steel
35 cases produced
Grapes from Yakima Valley AVA
Not Dead Yet is full of life. Once the sugars and acid was balanced, we had the dry, crisp, Alsatian style Riesling that we like. What life will it express upon opening? Try it for yourself. All we know is that it’s not dead yet.
Tasting notes – Green apple, lemongrass, nectarine and pineapple with a long finish
