Beer of pure barley malt, 5° degrees. Silver medal at US beer tasting (July 2018) with 87/100 points. Winner ad “Cerevisia Award” 2015 in Italy, Perugia: Best lager beer of south Italy and islands. Beer of straw color, with white foam, fine and persistent. At nose dominate notes of malt, vanilla, cereal, floral. In mouth very balanced, with hints of malt and vanilla. A well balanced and refreshing lager. Beer for every meal and occasion, has been defined the best beer to accompany pizza, hot dogs, sandwiches, fried chicken, turkey burger, pork kebobs, brie.