Trap Door Funkanomics Barrel-Aged Pineapple Wild Ale Can


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A blend of mix culture Saisons aged in various wine barrels for a year or more. After blending this rendition was conditioned with pineapple juice and dry hopped with Simcoe, Citra, and Nelson Sauvin. Bright aromas of pineapple, soft oak, and funk. Flavor follows with pineapple, lime zest, light berry notes, some wood, and leather. A soft tannic note and moderate tartness provides structure.

-Trap Door